Tzatziki
Tzatziki takes about 15 min and serves 6. It needs 8 ingredients: greek yoghurt, cucumber, garlic, mint, dill, and olive oil. It is rated easy to make.
- Total time
- 15 min
- Serves
- 6
- Difficulty
- Easy
Ingredients
- 400 g thick Greek yoghurt
- 1 cucumber, coarsely grated
- 2 garlic cloves, crushed
- a handful of mint, chopped
- a handful of dill, chopped
- 2 tbsp olive oil
- juice of half a lemon
- salt, to taste
Method
Salt the cucumber
Toss the grated cucumber with a teaspoon of salt and leave in a sieve for ten minutes.
10 minSqueeze it dry
Wring the cucumber out hard in a clean cloth. Skip this and within an hour you have a watery bowl of yoghurt soup.
Combine
Stir the cucumber into the yoghurt with the garlic, herbs and lemon, and season.
Rest
Trickle with olive oil and leave for thirty minutes before serving so the garlic mellows into the yoghurt.
30 min
Tagged
Cook this from your own kitchen
In the Cookeya app this recipe shows how many of its ingredients you already have and exactly what is missing, and adds the gaps to a shopping list grouped by aisle.